Kgabo Masoga used to drive tourists around SA. After Covid wiped out his business, he bought a soft-serve machine and now sells ice cream to children  on the side of the road. But rocketing costs mean he’s not sure how long that’ll last.

“I was charging between R5 and R6 per ice cream depending on what you had, but that’s definitely got to go up. Basically you end up running at a loss after you’ve used R100 of petrol to get to the corner to sell the ice cream and you go home at the end of the day with leftovers,” he tells the FM...

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