Coronavirus fallout: Beginning to bite restaurants
Amid a stalling economy and Eskom load-shedding, SA’s restaurants were already taking strain. The fallout from the coronavirus outbreak may push many over the edge
26 March 2020 - 05:00
Before the Covid-19 outbreak, the R29.99 "recession breakfast" was the top-selling item at his restaurant, says Jack Landon. "Now even that isn’t selling anymore.
" If that doesn’t illustrate our situation, I don’t know what will."..