Food delivery services for communities in rural and peri-urban areas are gaining momentum in SA - especially since the hard lockdown was imposed at the end of March.

In July 2013, aspirant scriptwriter Vusi Mthimunye was in arrears for the rent on the garden cottage in Melville, Johannesburg, where he was living. He didn't want to venture out for fear that his landlord would see him and ask for the money he owed...

Subscribe now to unlock this article.

Support BusinessLIVE’s award-winning journalism for R129 per month (digital access only).

There’s never been a more important time to support independent journalism in SA. Our subscription packages now offer an ad-free experience for readers.

Cancel anytime.

Would you like to comment on this article?
Sign up (it's quick and free) or sign in now.

Speech Bubbles

Please read our Comment Policy before commenting.