The increasing global demand for superfoods is an opportunity for South African producers of blueberries, avocados and macadamia nuts, but congestion at SA's ports due to Covid-19 is putting local producers at a disadvantage to foreign competitors.

SA produces and exports superfoods such as berries and nuts, which are increasingly popular, especially among wealthy consumers, because of their exceptional nutrient density...

BL Premium

This article is reserved for our subscribers.

A subscription helps you enjoy the best of our business content every day along with benefits such as articles from our international business news partners; ProfileData financial data; and digital access to the Sunday Times and Sunday Times Daily.

Already subscribed? Simply sign in below.

Questions or problems? Email or call 0860 52 52 00. Got a subscription voucher? Redeem it now