Avocados are in, pork belly out as lockdowns change what we eat
The pandemic and the lockdowns are forcing people to reconsider their diet and eat their way to stronger immune systems
27 April 2020 - 17:47
The pandemic has totally transformed the way the world eats.
There is no trend, exactly, other than this: people want comfort. They also want to eat their way to stronger immune systems. They are stress baking, but they are also eating healthier than they would have at restaurants. Avocados are in. Pork belly out. Frozen pizzas and instant noodles are selling out...
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