KEVIN MCCALLUM: The luck of the Irish: a surly barmaid in Gansbaai
18 March 2021 - 16:35
It’s just gone 4.30pm on St Patrick’s Day. I’m sitting in a beach house called the Sea Pad in the Romansbaai Estate, just outside Gansbaai, as the sun sets slowly.
As an Irishman, I have observed a tradition these past 50 years of finding a pub that sells Guinness draught. I wait for those exquisite few minutes for it to settle then wallop it down in five long sips, leaving the tide lines of the froth on the glass as evidence. ..
Would you like to comment on this article?
Sign up (it's quick and free) or sign in now.
Please read our Comment Policy before commenting.
Subscribe now to unlock this article.
Support BusinessLIVE’s award-winning journalism for R129 per month (digital access only).
There’s never been a more important time to support independent journalism in SA. Our subscription packages now offer an ad-free experience for readers.
Cancel anytime.
Questions? Email helpdesk@businesslive.co.za or call 0860 52 52 00. Got a subscription voucher? Redeem it now.