Picture: ISTOCK
Picture: ISTOCK

Various processes are under way within the government and in the National Economic Development and Labour Council (Nedlac), to resolve differences over the proposed health promotion levy, previously dubbed the sugar tax.

Treasury deputy director-general Ismail Momoniat said on Tuesday that an interdepartmental committee comprising the Treasury and the departments of economic development, agriculture, trade and industry and labour, was working on a mitigation strategy to limit the effects of the proposed levy on sugary beverages.

The proposal is to tax sugary beverages at a rate of 2.1c per gram of sugar beyond a threshold of 4g of sugar per 100ml.

Industry has estimated that job losses across the value chain would number about 24,000, with 1,795 permanent and 2,835 seasonal jobs being lost in sugarcane farming.

Union federation Cosatu’s estimate is that about 7,000 jobs would lost.

Momoniat told Parliament’s standing committee on finance that he was "optimistic" a solution would be found.

He added in an interview that he did not expect the introduction of the levy to be delayed, and that it could take effect in the first few months of 2018 when the Rates and Monetary Amounts and Amendment of Revenue Laws Bill was promulgated.

Acting finance committee chairperson Derek Hanekom said the progress was encouraging. He pointed out that no party was going to be completely happy, as there were conflicting interests at play.

A Nedlac task team has also been working on the issue and is due to submit its proposal to the organisation’s chamber next week.

Both labour and business have supported the proposal that an independent study be undertaken to assesss the effects of the proposal, but Momoniat said this might not be necessary before implementation of the levy.

It could form part of the ongoing evaluation and monitoring of the levy once it has been introduced.

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